Our Menu

Fresh mozzarella, locally sourced heirloom tomato, balsamic glaze, Genovese pesto

Light and crispy, served with house-made garlic lemon aioli and our spicy marinara dipping sauces

Topped with marinara, parmesan and served with freshly baked bread

Rosemary steak seasoning marinated, oven-roasted, then fried in beef tallow, accompanied with celery & carrot sticks, and a choice of sauce: buffalo, tangy BBQ, garlic parmesan, teriyaki zing, mango habanero or keep it classic

Cup of our soup of the day or Tri-Tip chili and your choice of ½ salad

Our Harris Ranch Angus steak tenderloin slider on brioche bun, roasted garlic and avocado aioli, crispy onion strings and arugula served with a ½ salad of your choice | Tri Tip Salad +$2.00

Our signature calamari, combined with a cup of the soup of the day or tri-tip chili

Our signature calamari, combined with your choice of 1/2 salad

Roasted tomato and bell pepper soup, paired with gruyere, smooth and silky cheese, on house-made thick-cut sourdough

$7.00 | $13.00 • With red onion & cheddar jack blend

$7.00 | $9.00

Kobara and Sons farms romaine, lacinato kale, freshly grated parmesan, croutons, and Caesar dressing

Romaine, mixed greens, cherry tomato, red onion, grilled corn, olives, avocado, sharp cheddar, crispy corn tortillas, cilantro ranch

A blend of mixed greens and wild baby arugula, complemented with Gorgonzola cheese, candied pecans, and Bosc pears, all dressed in a honey-sherry vinaigrette

Thai marinated chicken, mango, napa cabbage, mixed greens, carrots, bean sprouts, Persian cucumber, peanuts, crispy wontons, and citrus mint vinaigrette

Marinated grilled chicken, chopped greens, hard-boiled egg, avocado, cherry tomato, celery, applewood bacon, red onion, gorgonzola, and red wine vinaigrette

Grilled tri-tip, romaine, diced tomato, onion rings, avocado, pepper jack, and chipotle ranch, wrapped in a 14” flour tortilla

Grilled chicken, Locinto kale Caesar salad, and croutons wrapped in a 14" flour tortilla

Grilled marinated chicken breast, applewood bacon, romaine, bell peppers, red onions, diced tomato, jack cheese, chipotle ranch, wrapped in a 14” flour tortilla, served with salsa roja on the side

Chickpeas, romaine lettuce, avocado, cherry tomatoes, carrots, Persian cucumber, olives, vegan mozzarella cheese, roasted red pepper hummus, and balsamic vinaigrette, all wrapped in a 14" flour tortilla

Grilled marinated chicken breast, sopressata, romaine, tomato, red onion, provolone, roasted garlic avocado garlic herb aioli on toasted ciabatta

Mini brioche buns, roasted garlic avocado aioli, fried onion strings, and wild baby arugula

Genoa salami, soppressata, mortadella, romaine, tomato, red onion, olive-peperonata spread, mayo, balsamic vinaigrette on ciabatta

Sliced tri-tip, fried crispy onions, Havarti, mayo, mustard, creamy horseradish, and au jus on a hoagie roll

House marinara, provolone, and parmesan on a hoagie roll

2 1/4 pound Angus beef patties, lettuce, tomato, grilled onions, deli pickles, sharp cheddar, Thousand Island on a brioche bun • Substitute a Garden Patty upon request

Served with relish, diced red onion on a hoagie roll • Add a scoop of Chili Beans and Jack-Cheddar Blend +$2.00

Sliced pastrami, Gooey Swiss, deli pickles,grain mustard

Heaping applewood bacon, romaine, tomato, roasted garlic avocado aioli on sourdough

Smoked deli turkey, lettuce, tomato, red onion, provolone, balsamic vinaigrette on a hoagie roll

Grilled tri-tip, crispy onion strings, lettuce, tomato, jack cheese, special chipotle ranch on ciabatta

Sourdough with sharp cheddar, lettuce, tomato, deli pickles, and red onion on the side

Served on a hoagie roll and your choice of BBQ or house-made salsa roja

Grilled cheese, cheeseburger, corn dog bites, chicken tenders with choice of fries, chips, small salad

Lightly tossed and breaded, lemon garlic aioli, and spicy marinara dipping sauces

Heirloom tomato, Persian cucumbers, red onion, minced garlic, basil, fresh mozzarella, citrus vinaigrette, Genovese pesto, balsamic glaze

Our house made Angus meatballs topped with marinara, parmesan, served with freshly baked bread crostinis

Red pepper peperonata, parmesan, roasted garlic, and basil aioli

House-made mozzarella, locally sourced heirloom tomatoes, balsamic glaze, Genovese pesto

Sautéed in garlic, butter, and brandy, topped with parmesan and served with grilled artisan bread

Rosemary steak seasoning marinated, oven roasted, then fried in beef tallow, accompanied with celery and carrot sticks, and a choice of sauce: Buffalo, Tangy BBQ, Garlic Parmesan, Teriyaki Zing, or keep it Classic.

Rosemary steak seasoning marinated, oven roasted then fried in beef tallow, accompanied with celery & carrot sticks, and a choice of sauce: buffalo, tangy BBQ, garlic parmesan, teriyaki zing, mango habanero, or keep it classic.

Lacinato kale, fresh romaine, parmesan, house croutons tossed with balsamic vinaigrette

Mixed green and local arugula, gorgonzola crumbles, candied pecans, Bosc pears with a honey-sherry vinaigrette

Wild baby arugula, red and gold beets, farro, goat cheese, rye crumble, mint vinaigrette

Baby gem lettuce, applewood bacon, breakfast radishes, red onion, cherry tomatoes, gorgonzola dressing

Roasted tomato and bell pepper soup, paired with gruyere, smooth and silky cheese blend on house made thick cut sourdough

Crispy rosemary marble potatoes, grilled asparagus, charred green onion-avocado chimichurri sauce

Slow-simmered, 18 ingredients go into this classic sauce. Rigatoni, parmesan, dollop of mascarpone

Sauteed with garlic cloves, white wine, fresh Italian herbs, butter sauce, and freshly squeezed lemon juice with linguini

Egg-noodle pappardelle, cremini, cherry tomato, pancetta, parmesan, crushed black pepper nutmeg cream, chives

House recipe blend of cheeses forms the foundation for our creamy white sauce, parmesan, curly parsley, and fettuccine • Add Chicken +$5.00 | Add Shrimp +$9.00

Creamy cremini mushroom vermouth reduction sauce, topped with fresh herbs and freshly grated parmesan

House-made bolognese, light bechamel sauce, marinara, parmesan, ricotta, and basil

Tenderloin steak on mini brioche buns, roasted garlic and avocado aioli, crispy onion strings, wild baby arugula. Accompanied by our tallow-fried French fries

2 1/4 pound angus beef patties, lettuce, tomato, grilled onions, deli pickles, sharp cheddar cheese, 1000 Island, accompanied with our tallow fried French fries or a side salad • Substitute Garden Patty upon request

Classic, served on a hoagie roll with your choice of house-made salsa roja or BBQ sauce. Accommodated with kettle potato chips

8" $14.00 | 12" $23.00 • Dollops of locally made fig jam, mozzarella, gorgonzola, prosciutto, garnished with arugula and balsamic reduction

8" $13.00 | 12" $21.00 • Herbed red sauce, mozzarella, ezzo pepperoni, cremini mushroom, red onion, red bell pepper with parmesan

8" $11.00 | 12" $15.00 • Crushed San Marzano tomatoes, house-made mozzarella, dusting of parmesan, garden fresh basil, Corto Truly EVOO

8" $9.00 | 12" $13.00 • Red sauce, fontina, mozzarella, Parmesan, asiago

8" $13.00 | 12" $21.00 • A rich buttery blend of cheeses and sliced Bosc pears, topped with de Parma prosciutto

8" $12.00 | 12" $19.00 • Named after the North Beach district in San Francisco, where we first enjoyed this pizza. Pesto genovese (contains parmesan), mozzarella, fontina, roasted pignoli nuts, and Roma tomatoes

8" $14.00 | 12" $21.00 • Herbed red sauce, ezzo pepperoni, fresh mozzarella, caramelized onions, candied jalapenos, and a drizzle of our very special in house made hot honey!

8" $11.00 | 12" $17.00 • Herbed red sauce topped with mozzarella, ezzo pepperoni, dusted with parmesan, and dried oregano

8" $13.00 | 12" $22.00 • No compromise on flavor. House pesto Genovese (contains parmesan), mozzarella, fontina, asiago, cremini mushrooms, artichokes, red bell peppers, deli green, and kalamata olives, Roma tomatoes, garnished with wild baby arugula and EVOO

8" $14.00 | 12" $21.00 • EVOO, smoked mozzarella and fontina, then garnished with wild baby arugula, prosciutto di parma, parmesan, balsamic glaze

8" $13.00 | 12" $21.00 • Shhh…don’t tell any Italians! Herbed red sauce topped with mozzarella, prosciutto di parma, fresh sliced pineapple slices, finished with fresh chopped chives

8" $13.00 | 12" $19.00 • House pesto genovese (contains parmesan), feta, mozzarella, Roma tomatoes, red onion, deli green, and kalamata olives • Let’s add Fresh or Candied Jalapeños?

8" $14.00 | 12" $21.00 • House-made white sauce, mozzarella, provolone, parmesan, diced marinated chicken, artichokes, black olives, and fresh chopped chives

8" $14.00 | 12" $22.00 • Classic herbed red sauce, mozzarella, ezzo pepperoni, Italian sausage, garnished with dried oregano and parmesan

8" $13.00 | 12" $20.00 • Genovese pesto sauce (contains parmesan), mozzarella, goat cheese crumbles, artichokes, finished with balsamic glaze

8" $13.00 | 12" $21.00 • Zesty BBQ, diced marinated chicken, smoked mozzarella, gouda, red onion, and finished with cilantro

8" $14.00 | 12" $21.00 • Locally sourced alle-pia pizzaiola handcrafted pork sausage, herbed red sauce, and cremini mushrooms

8" $14.00 | 12" $21.00 • EVOO, diced Santa Maria style tri tip, red onion, red bell peppers, provolone, mozzarella, and finished with cilantro and our special chipotle ranch

8" $14.00 | 12" $23.00 • Our family trip to Sicily brought this recipe home as one of our favorite pizzas. Mortadella, fresh burrata, pistachio cream sauce (contains parmesan), mozzarella, and finished with parmesan and crushed pistachios

Served with fries

Served with fries

Served with fries

2 x 12" inch Pizzas | Caesar Salad for 4 | Artisan Garlic Bread

House-made Meat Sauce served over Egg Noodle Fresh Pappardelle Pasta | Caesar Salad | Artisan Garlic Bread

Fettuccini Sauced with house-made Alfredo sauce | Caesar Salad | Artisan Garlic Bread • Add +$9.00 For Marinated Grilled Chicken Breasts

8 large Angus Beef Meatballs | Caesar Salad | Artisan Garlic Bread

4 large slices of our house-made lasagna | Caesar Salad | Artisan Garlic Bread

10 person minimum | Assorted artisan cured meats, cheeses, garnished with seasonal fruit, artisan bread, crackers, and nuts

Sliced toasted baguette

Tomatoes, house made mozzarella, fresh basil, pesto, balsamic reduction

Mint chimichurri, balsamic vinegar reduction

Crispy onions, arugula, roasted garlic-avocado mayo, brioche

Seasonal vegetables served with roasted red pepper hummus and ranch dressing

Served with San Marzano tomato sauce and toasted bread

3 cheese blend, garlic, herbs, parmesan bread crumbs

Sweet peppers, mushrooms, garlic butter sauce

Jumbo lump crab, arugula, remoulade, fresh lemon

Bosc pears, gorgonzola, candied pecans, sherry vinaigrette

Chicken, mango, Napa cabbage, greens, carrots, bean sprouts, cucumber, cilantro, mint, peanuts, crispy wontons, and citrus mint vinaigrette

Wild arugula, goat cheese crumbles, rye crumble, citrus-mint vinaigrette

Lacinto kale, romaine, parmesan, herb croutons, classic Caesar dressing

Baby gem, applewood bacon, tomato, shaved red onion, blue cheese crumbles, blue cheese dressing

Shaved romaine, genoa salami, soppressata, olives, garbanzo beans, tomato, pepperoncini, provolone, parmesan, red wine vinaigrette

Tri-tip, ham, smoked turkey breast, lettuce, tomato, red onion, provolone, house vinaigrette on a French roll

Lettuce, tomato, pickles, on toasted sourdough

Lacinato kale, romaine, parmesan, house croutons and classic anchovy dressing on a flour tortilla

Genoa salami, soppressata, lettuce, tomato, red onion, olive-peperonata spread, mayo, balsamic on ciabatta

Smoked turkey breast, bacon, avocado, lettuce, tomato, red onion, provolone, house vinaigrette on a flour tortilla

Chickpeas, romaine, avocado, tomato, carrots, cucumber, olives, vegan cheese, roasted red pepper hummus, house vinaigrette, wrapped in a flour tortilla

Half Pan $75.00 | Full Pan $140.00

Half Pan $65.00 | Full Pan $120.00

1 dozen meatballs, marinara, parmesan bread

Grilled chicken breast, garlic cream sauce, parmesan bread